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FIRE-COOKED CUISINE & NATURAL WINE

Ember & Vine

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Chef working over open flame

OUR STORY

Where Fire Meets Vine

Born from a passion for elemental cooking and honest winemaking, Ember & Vine is a place where ingredients speak for themselves. Every dish is kissed by open flame — wood-fired, charcoal-grilled, or slow-smoked — and paired with wines from small, independent producers who farm with the same respect for nature.

Our menu changes with the seasons, driven by what the land offers and what the fire demands.

RESERVATIONS

Join Us for an Evening by the Fire

Tuesday — Thursday, 5:30 PM — 10:00 PM
Friday — Saturday, 5:30 PM — 11:00 PM
Sunday, 5:00 PM — 9:30 PM

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